Name of establishment: Muse by Tom Aikens
Job Location: United Kingdom
City / Town / Village: London/Belgravia
We are looking for a: Head Sommelier
Description of the position:
Muse marks Tom Aikens’ return to experience-led fine dining in an intimate 25-cover converted mews house in the heart of Belgravia. The menus at Muse have been inspired by nostalgia and the pivotal moments and key people from Tom’s personal life and career.
Muse is currently recruiting for a Head Sommelier with at least 1 year of Michelin star experience. You will become a key member of a small team with responsibilities that include taking full ownership of the complete beverage offering, menu development, training, stock management along with creating an unforgettable guest experience whilst on service.
Muse is closed Sundays and Mondays so this job will offer you set days off and well-managed hours. You will be working with a fantastic team who work together to create a unique experience, with Tom Aikens at the heart of this.
Tom Aikens is one of the UK’s most acclaimed and inspirational British chefs. His remarkable career has taken him to David Cavalier’s in Battersea, Pierre Koffman’s La Tante Claire, Pied-à-Terre, and Joel Robuchon in Paris to name a few. At 26, Tom became the youngest British chef ever to be awarded two Michelin stars. Raised in Norfolk with a respect for fresh, seasonal ingredients, Tom works tirelessly to use the finest local and sustainable produce.
Candidates must have permission to work in the U.K.
Years of experience: at least 1 year in Michelin star restaurant
Contract type: Full time
Work permit: Need a work visa
Accommodation: Not provided
Languages required: English
Wine list (sample): click
Restaurant award: 1 Michelin Star
Contact Name: Kevin Kelly at [email protected]ens.co.uk
Please, mention Zeitgeist Sommelier-jobs.com when applying for this role, thank you!