{"id":7249,"date":"2019-04-09T10:43:17","date_gmt":"2019-04-09T08:43:17","guid":{"rendered":"https:\/\/www.sommelier-jobs.com\/?p=7249"},"modified":"2019-04-09T15:17:51","modified_gmt":"2019-04-09T13:17:51","slug":"bordeaux-region-makes-push-toward-more-environmentally-friendly-viticulture","status":"publish","type":"post","link":"https:\/\/www.sommelier-jobs.com\/fr\/2019\/04\/09\/bordeaux-region-makes-push-toward-more-environmentally-friendly-viticulture\/","title":{"rendered":"BORDEAUX REGION MAKES PUSH TOWARD\u00a0MORE ENVIRONMENTALLY-FRIENDLY VITICULTURE...."},"content":{"rendered":"
<\/div>\n

Part of what makes\u00a0French wine\u00a0so incredible \u2014 beyond taste \u2014 is the country\u2019s wine history and its reverence of that history. For instance,\u00a0in Bordeaux, the Wine Classification of 1855 still holds weight over 150 years later. But recently, the region has been looking to the past in an attempt to create an environmentally-friendly future \u2014 moving away from things like pesticides and towards more sustainable practices in the hope that one of the world\u2019s best-known wine designations\u00a0can continue to bear fruit\u00a0for generations to come.<\/p>\n

Read on...<\/a><\/p>","protected":false},"excerpt":{"rendered":"

Part of what makes\u00a0French wine\u00a0so incredible \u2014 beyond taste \u2014 is the country\u2019s wine history and its reverence of that history. For instance,\u00a0in Bordeaux, the Wine Classification of 1855 still holds weight over 150 years later. But recently, the region has been looking to the past in an attempt to create an environmentally-friendly future \u2014 […]<\/p>\n","protected":false},"author":4,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[4],"tags":[],"class_list":["post-7249","post","type-post","status-publish","format-standard","hentry","category-blogs"],"yoast_head":"\nBORDEAUX REGION MAKES PUSH TOWARD\u00a0MORE ENVIRONMENTALLY-FRIENDLY VITICULTURE.... - International Premium Niche Sommelier Job Portal<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.sommelier-jobs.com\/fr\/2019\/04\/09\/bordeaux-region-makes-push-toward-more-environmentally-friendly-viticulture\/\" \/>\n<meta property=\"og:locale\" content=\"fr_FR\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"BORDEAUX REGION MAKES PUSH TOWARD\u00a0MORE ENVIRONMENTALLY-FRIENDLY VITICULTURE.... - International Premium Niche Sommelier Job Portal\" \/>\n<meta property=\"og:description\" content=\"Part of what makes\u00a0French wine\u00a0so incredible \u2014 beyond taste \u2014 is the country\u2019s wine history and its reverence of that history. 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